January 16, 2023 Mid-Winter Seasonal Sensations London Share Article: The Nest’s everchanging cocktail menu is an ode to the freshest and best of British produce. Discover three new seasonal flavour profiles including Red Cabbage, Kale and Honey as we catch up with Treehouse London’s Beverage Manager, Hugo Maclan, who shares his inspiration behind The Nest’s innovative and unexpected mid-winter cocktails. Red Cabbage A colour tells a thousand words! Red Cabbage leaves a literal mark on anything it touches. Providing richness and sweetness in equal measure, the combination with alcohol is a natural one, despite what anyone tells us Farm Location: Molyneux Farm, Lancashire Kale Kale is not only for January; it is for life! A member of the Cabbage family, it is the hardy member of the troop, surviving our lovely winters. It provides a beautiful colour and natural sweetness.... not to mention the health benefits!! Farm Location: Molyneux Farm, Lancashire Honey Honey, we’ve made some delicious cocktails! Honey is a versatile ingredient that we love to champion, due to its positive impact on our lovely planet. A natural partner with whisky, but more than capable with a tasty vodka tipple too! Farm Location: Ramsbury Estate, Wiltshire Try our new seasonal menu and drinks pairing for yourself at The Nest. Secure Your Seat. Share Article:
